CandleLitBath
New Born Pup
- Joined
- May 8, 2019
- Messages
- 3
- Reaction score
- 1
- Points
- 35
Hello! I dont have Guinea pig(s) yet but have been deeply considering it the past couple of months but I'm waiting until I have a few hundred saved up and have done enough research to fully commit. I have many years of experience with rodents, having owned over 4 different rabbits and having owned gerbils as a child.
My grandfather owns large plots of land, and with this land he gardens in the summer to keep himself from dying from boredom.
Because of this I've been wondering, is frozen vegetables good for Guinea pigs? They're organic vegetables, and our list ranges from asparagus, squash, pumpkins, cucumbers, tomatoes, eggplant, potatoes, strawberries, green beans, apples, pears and probably some more I cant think of. I've heard store made frozen food can be harmful because of how they're processed (and I'm not sure if garden grown is good either?) but we always end up with an over abundance of tomatoes and green beans and apples and I'm wondering since theres no areas to donate the vegetables can I just freeze what I can to use over the winter and spring instead of just letting them rot and or over stuffing my chickens and my already overly spoiled rabbit?
I've been busy with preparing my schedule for my last year of highschool and junior finals so I havent had the time to do the food research and cost research needed yet. Any Guinea pig advice from current owners is appreciated and will be written down as helpful tips and things for me to remember!
My grandfather owns large plots of land, and with this land he gardens in the summer to keep himself from dying from boredom.
Because of this I've been wondering, is frozen vegetables good for Guinea pigs? They're organic vegetables, and our list ranges from asparagus, squash, pumpkins, cucumbers, tomatoes, eggplant, potatoes, strawberries, green beans, apples, pears and probably some more I cant think of. I've heard store made frozen food can be harmful because of how they're processed (and I'm not sure if garden grown is good either?) but we always end up with an over abundance of tomatoes and green beans and apples and I'm wondering since theres no areas to donate the vegetables can I just freeze what I can to use over the winter and spring instead of just letting them rot and or over stuffing my chickens and my already overly spoiled rabbit?
I've been busy with preparing my schedule for my last year of highschool and junior finals so I havent had the time to do the food research and cost research needed yet. Any Guinea pig advice from current owners is appreciated and will be written down as helpful tips and things for me to remember!
