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I just haven't heard of them. Or am I being stupid? 🤪 Are they coated in breadcrumbs or something? Like a fishcake, but a smaller ball shape?
I make them by whizzing fish (any type) in a food processor with some onion and whatever seasoning I fancy.
Roll them into balls.
You can coat them with four or breadcrumbs- I often add some grated lemon peel into the coating.
They can be cooked by poaching in a sauce, baking in an oven with a drizzle of oil or frying
 
I make them by whizzing fish (any type) in a food processor with some onion and whatever seasoning I fancy.
Roll them into balls.
You can coat them with four or breadcrumbs- I often add some grated lemon peel into the coating.
They can be cooked by poaching in a sauce, baking in an oven with a drizzle of oil or frying
Yum sounds lovely! I may well try those.
 
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